Swallowing diagnostics and treatments assistance is the issue for this post. Swallowing difficulty cause : Esophageal cancer occurs when a malignant (cancerous) tumor forms in the lining of the esophagus, which can cause difficulty swallowing. Read more about esophageal cancer, its causes, diagnosis, and treatment. Stomach cancer (gastric adenocarcinoma): Stomach cancer occurs when cancerous cells form in the stomach lining. Because it’s difficult to detect, it’s often not diagnosed until it’s more advanced. Learn about the symptoms, diagnosis, treatment, and prognosis of stomach cancer.
Biofeedback incorporates the patient’s ability to sense changes and aids in the treatment of feeding or swallowing disorders. For example, patients with sufficient cognitive skills can be taught to interpret the visual information provided by these assessments (e.g., surface electromyography, ultrasound, FEES) and to make physiological changes during the swallowing process. Modifications to the texture of the food may be implemented to allow for safe oral intake. This may include changing the viscosity of liquids and/or softening, chopping, or pureeing solid foods. Modifications of the taste or temperature may also be employed to change the sensory input of the bolus. Clinicians consult with the patients and caregivers to identify patient preference and values for food when discussing modifications to oral intake. Consulting with the team, including a dietician, is also a relevant consideration when altering a diet to ensure that the patient’s nutritional needs continue to be met. Find more details at Swallowing problems.
The first step in treatment is to make the proper diagnosis. This involves a medical history and various tests to find the cause of the dysphagia. Often a team approach to treatment is needed. Several types of health care providers — physicians, registered dietitian, psychologist, speech pathologist, occupational therapist — work together to develop the best program. An important part of the treatment is helping the patient get adequate nutrition, while protecting against complications such as pneumonia from food or liquid getting into the lungs. Obviously, this requires a specialized diet. There are five different diet levels from pureed (level 1) up through modified regular food (level 5). The diets vary in texture and consistency, and are chosen depending on which would be most effective for a specific patient.
Bringing endoscopic video swallow studies to your facility’s front door. Since opening our doors to patients back in 2017, Dysphagia in Motion has been a leading Swallowing Diagnostics Provider for patients in the South Louisiana region. We care about the well-being of our patients and guarantee top of the line diagnostic services to help your rehab team get them back to full health. Contact us today and see how we can help improve patient outcomes at your facility. Read more info at www.dysphagiainmotion.com.